Me Time Coffee Exhale Swiss Water decaf espresso coffee bag with blue Swiss Water badge on a neutral fabric background.

Exhale: Swiss Water Decaf Espresso

Drip Ground / 12oz
$25.00
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Me Time Coffee Exhale Swiss Water decaf espresso coffee bag with blue Swiss Water badge on a neutral fabric background.
  • Me Time Coffee Exhale Swiss Water decaf espresso coffee bag with blue Swiss Water badge on a neutral fabric background.
  • A woman in a beige waffle robe stands in a bright kitchen holding a mug, with coffee products displayed on the counter in front of her, including a French press, a candle, coffee beans, and a standing bag labeled 'Exhale'.
  • Coffee package with branding and text on a wooden background
  • Coffee package with branding and text on a wooden background
  • Me Time Coffee Exhale Swiss Water decaf espresso coffee bag with blue Swiss Water badge on a neutral fabric background.
  • A woman in a beige waffle robe stands in a bright kitchen holding a mug, with coffee products displayed on the counter in front of her, including a French press, a candle, coffee beans, and a standing bag labeled 'Exhale'.
  • Coffee package with branding and text on a wooden background
  • Coffee package with branding and text on a wooden background
Exhale: Swiss Water Decaf Espresso

Exhale: Swiss Water Decaf Espresso

$25.00
Grind size
Bag Size

You shouldn't have to give up the ritual just because you're cutting back on caffeine.

Exhale is a specialty-grade, dark roast decaf espresso made using the Swiss Water Process. Smooth, rich, and full-bodied, with notes of milk chocolate, caramel, and roasted nuts.

All the flavor and comfort of a really good cup of coffee, without most of the caffeine.

For the woman who loves her evening coffee ritual, wants to cut back on caffeine, or simply prefers decaf. Because sometimes the best part of your day is the moment you give yourself permission to slow down.

Details

  • Roast: Dark Roast Espresso

  • Process: Swiss Water Decaffeination

  • Tasting Notes: Milk Chocolate, Caramel, Roasted Nuts

  • Flavor Profile: Smooth, Rich, Balanced

  • Available: Whole Bean or Drip Ground

  • Sizes: 12 oz (approximately 19–21 cups) or 2 lb (approximately 50 cups)

  • Coffee: Specialty-grade, roasted to order

What Is Swiss Water Decaf?

The Swiss Water Process removes caffeine from unroasted coffee beans using water, temperature, time, and filtration without chemical solvents.

The process removes approximately 99.9% of the caffeine, but decaf coffee is not completely caffeine-free.

Good to Know

Freshly roasted just for you! Coffee is roasted within 1–2 business days after ordering (Monday–Thursday roasting schedule) and ships within 3–5 business days after roasting.

Free U.S. shipping. Due to its perishable nature, coffee is non-returnable. See our Returns & Refunds Policy for damaged or incorrect orders.

Exhale. You've earned this cup.

Pause. Sip. Savor.®

From cold brew to French press to K-cups, here's how to brew every method, simple steps for your daily ritual. How to Brew

Yes! Use a refillable pod with 2 tablespoons of grounds per 6–8 oz of water, level the grounds, and brew with filtered water for the smoothest cup. Full steps are on our brew guide. 

Every bag is roasted to order in small batches, so it reaches you fresh. Store it some where cool and dry, awayfrom sunlight and heat, and keep the bag sealed between pours. For the best flavor, enjoy it within 4 weeks of the roast date.Whole bean stays freshest, so grind just before brewing if you can. Need a grinder? Here are the ones we recommend.

Your candle is hand-poured in small batches with coconut apricot wax and a wooden wick, so a little care keeps it burning beautifully to the last.

  1. Let the first burn set the tone. The first time you light it, let the wax melt all the way to the edges before you put it out, about 2 to 3 hours. It keeps the burn even for the whole life of the candle.
  2. Trim the wooden wick to about a quarter inch before every light. It keeps the flame clean and the burn a soft whisper.
  3. Keep each burn to around 4 hours, somewhere away from drafts.
  4. Retire the vessel once about a half inch of wax is left.